If you’re looking for an easy and delicious way to cook frozen-type chicken thighs, look no further than your trusty Instant Pot. In just a few simple steps, you can have perfectly cooked chicken that is both juicy and flavorful.
Here’s how to cook frozen chicken thighs in instant pot:
Step 1: Add frozen chicken thighs to the Instant Pot.
Step 2: Add water or chicken broth, just enough to cover the chicken.
Step 3: Set the Instant Pot to “Poultry” mode and cook for 12 minutes.
Step 4: Once the timer goes off, let the pressure release naturally for 5 minutes, then use the quick release to release any remaining pressure.
Step 5: Carefully remove the chicken from the pot and enjoy!
7 Tips for Perfect Instant Pot Chicken Thighs:
First, make sure that your chicken thighs are completely frozen before adding them to the Instant Pot. This will help ensure that they cook evenly.
Second, don’t overcrowd the pot. If you’re cooking a large batch of chicken, cook it in batches or cook two pounds at a time.
Third, if you want crispier skin on your chicken, try browning it in the Instant Pot before cooking. To do this, simply set the Instant Pot to “Saute” mode and cook the chicken for a few minutes on each side until golden brown. Then proceed with the recipe as directed.
Fourth, for extra flavor, try adding some herbs and spices to the water or chicken broth that you use to cook the chicken. Rosemary, thyme, garlic cloves, and onion slices are all great options.
Fifth, if you find that your chicken is overcooked or dry, there are a few things that you can do to salvage it. First, try adding a little bit of broth or water to the pot and cooking the chicken in “Warm” mode for a few minutes. This will help rehydrate the chicken and make it moister.
Sixth, another way to add moisture to overcooked chicken is to shred it and then stir in some BBQ sauce, ranch dressing, or other sauce of your choice.
Finally, if all else fails and your chicken is still dry, you can always try making Instant Pot Chicken Tacos! Simply shred the chicken and then use it as a taco filling. Serve with your favorite toppings, and enjoy!
If you follow these guidelines, you’ll be able to make wonderful and juicy Instant Pot chicken thighs every time.
FAQs: Cook Frozen Chicken Thighs
Can you cook frozen thighs in an Instant Pot?
Yes! Cooking frozen chicken in an Instant Pot is actually really easy. Simply add the frozen chicken to the pot, along with some water or chicken broth, set the Instant Pot to “Poultry” mode, and cook for 12 minutes. When the timer goes off, wait 5 minutes before using the fast release to relieve any leftover pressure.
How long should you cook frozen chicken in the Instant Pot?
Cooking time for frozen chicken in the Instant Pot will vary depending on the size and thickness of the chicken. However, as a general rule, cook chicken for 12 minutes in the “Poultry” setting. When the timer goes off, allow the pressure to dissipate naturally for 5 minutes before using the quick release to relieve any lingering pressure.
Can I cook chicken thighs from frozen?
Yes! You can cook chicken thighs from frozen in your Instant Pot. Simply add a bit of extra cooking time to account for the fact that the chicken is starting out frozen. My preferred cooking method is a rapid release after 10 minutes of high-pressure cooking.
How long does it take to cook frozen chicken thighs?
It will take about 10 minutes to cook chicken thighs in your Instant Pot. Be sure to add a few extra minutes of cooking time if your chicken is particularly large or thick.
Can I cook other things with my frozen chicken thighs?
Absolutely! I often cook a full meal in my Instant Pot by adding some frozen vegetables to the pot along with my chicken. This is a great way to get a healthy, balanced meal on the table quickly and easily.
Is it safe to cook frozen chicken in Instant Pot?
Yes, it is safe to cook chicken in Instant Pot. You will just need to add a bit of extra cooking time to account for the fact that the chicken is starting out frozen. I prefer to cook mine at high pressure for 10 minutes and then quickly reduce the pressure.
Instant Pot Frozen Chicken Thighs
Cooking frozen chicken thighs in an Instant Pot is a great way to get a healthy, delicious meal on the table quickly and easily. Just be sure to add a bit of extra cooking time to account for the fact that the chicken is starting out frozen. I like to cook mine for 10 minutes at high pressure, followed by a quick release. Happy cooking!
I’m Rachel, and I love food. I especially love writing about food – reviewing different brands and items, and sharing my thoughts on new frozen foods that hit the market.
Food is a huge part of my life, and I love trying new things. That’s why I’m so excited to be working on my blog Pickfrozenfood.com. I will be always innovating and coming out with new review, and I know that I’ll be able to try lots of great food with them.
