We all know that garlic bread is the best part of any meal. So whether you’re eating a simple pasta dish or a five-course gourmet meal, garlic bread is always a welcome addition.
But for the days when we don’t have the time (or the energy) to make garlic bread from scratch, the best frozen garlic bread comes to the rescue.
However, with so many brands and varieties on the market, it can be hard to know which one to choose. That’s why I’ve done the work for you and rounded up the seven best options.
My Top Picks For The Best Frozen Garlic Bread
1. Cavendish Farms Garlic Loaf
I chose Cavendish Farms Garlic Loaf because I was looking for both delicious and nutritious bread. This bread is made with whole wheat flour, a good fiber source, and other nutrients.
In addition, the bread is made with real garlic, which gives it a delicious flavor. I also appreciate that the bread is low in fat and calories. This makes it a healthier option than many other types of bread. Overall, I believe that Cavendish Farms Garlic Loaf is a great choice for anyone who is looking for a loaf of delicious and nutritious bread.
2. Dempster’s Garlic Bread
I’ve been a fan of Dempster’s Garlic Bread for years. I love the taste of the bread, and the garlic flavor is always just right. I also appreciate that the bread is preservative-free and made with whole wheat flour. So when I was looking for a new brand of garlic bread to try, I was thrilled to find that Dempster’s offers a whole wheat variety.
The bread is just as delicious as the original, and I feel good knowing that I’m eating a healthier product. As an added bonus, whole wheat bread is also less likely to cause bloating and indigestion. For these reasons, I will continue to purchase Dempster’s Garlic Bread.
3. Stonemill Bakehouse Garlic Bread
I chose Stonemill Bakehouse garlic bread for a few reasons.
- First, the bread is made with real garlic, not just garlic flavoring.
- Second, it’s baked in a stone oven, which gives it a crispy crust and a fluffy interior.
- Third, Stonemill is a local bakery, so I know that the bread is fresh.
- Fourth, the price is right – it’s affordable without being too cheap.
- Finally, I like supporting local businesses.
Stonemill Bakehouse may not be the biggest or best-known bakery around, but they make a great garlic bread that I’m proud to support.
4. Parent’s Choice Garlic Bread
From the first time I tried Parent’s Choice garlic bread, I knew it was the best. The garlic flavor is strong but not overwhelming, and the bread is always soft and fresh. What really sets Parent’s Choice apart from other brands, though, is the price.
I can usually find it on sale for a few dollars less than the competition, and that makes a big difference when I’m feeding my family of five. Whether we’re having pasta for dinner or just wanting a quick snack, Parent’s Choice garlic bread is always our first choice.
5. Zimmerman’s Garlic Bread
I was first introduced to Zimmerman’s Garlic Bread when I was in college. A friend of mine had brought it to a party, and I was instantly hooked. The bread is soft and fluffy, with a perfect garlic flavor. It’s also affordably priced, which was important to me as a student.
Since then, I’ve always kept a loaf or two in my freezer so that I can enjoy it anytime I want. And every time I have it, I’m reminded of why it’s my favorite garlic bread. Simply put, it’s the perfect combination of flavor, texture, and price. And that’s why I always choose Zimmerman’s Garlic Bread.
6. Great Value Garlic Bread
Before moving out of my parent’s house, I had never really had to buy groceries for myself. However, I quickly realized that the grocery store is a veritable minefield of choices, and it can be hard to know which products are worth your money. After much trial and error, I finally settled on Great Value garlic bread as my go-to easy meal.
It’s cheap, it tastes good, and it only takes a minute to cook. Plus, it’s surprisingly versatile – I’ve used it as a base for everything from pasta dishes to pizza. Great Value garlic bread is hard to beat when it comes to convenience and value.
7. Schwan’s Garlic Bread
Schwan’s garlic bread is the best garlic bread I’ve ever had. It’s so good, in fact, that I often buy two loaves at a time so that I have some to freeze for later. The bread is always soft and fluffy, and the garlic flavor is just intense enough.
What’s more, the price is unbeatable. I’ve tried other brands of garlic bread, but none of them come close to Schwan’s in terms of taste or value. That’s why I’ll continue to buy Schwan’s garlic bread again and again. Thanks for making such a great product!
FAQs: Best Frozen Garlic Bread
How do you cook frozen garlic bread?
Most of them can be cooked in the oven or microwave. Follow the instructions on the package for specific cooking times.
Is frozen type garlic bread healthy?
While it is not necessarily unhealthy, it’s important to note that it is typically high in calories and fat. If you’re looking for a healthier option, try making your own garlic bread with whole wheat bread and light margarine.
What goes well with frozen garlic bread?
It is often served as a side dish to pasta or pizza. It can also be eaten on its own as a quick snack.
How long does frozen garlic bread last?
It will last for several months if stored properly in the freezer. However, it is best to consume it within 3-4 months for optimal taste and quality.
Is garlic bread frozen type vegan?
Most store-bought garlic bread is not vegan, as it usually contains butter or milk. However, it is possible to find vegan garlic bread at some specialty stores.
Where can I buy frozen type garlic bread?
It is widely available at most grocery stores. Additionally, it can be purchased online from many different retailers.
How many calories are in frozen type garlic bread?
A typical slice of garlic bread contains around 100-120 calories. However, this number can vary depending on the recipe or brand.
Is garlic bread gluten-free?
Most store-bought garlic bread contains wheat flour and is not suitable for those with celiac disease or gluten intolerance. However, there are a few brands that offer gluten-free options.
What are the ingredients in frozen type garlic bread?
Ingredients can vary depending on the brand, but most frozen garlic bread contains some combination of butter, garlic, salt, and wheat flour.
The BEST Frozen Garlic Bread On The Market!
After trying all seven brands of frozen garlic bread, my top pick is Schwan’s. I was impressed by the bread’s fluffy texture and perfect garlic flavor. Additionally, the price is unbeatable. So go ahead and stock up on Schwan’s garlic bread – your taste buds will thank you!
I’m Rachel, and I love food. I especially love writing about food – reviewing different brands and items, and sharing my thoughts on new frozen foods that hit the market.
Food is a huge part of my life, and I love trying new things. That’s why I’m so excited to be working on my blog Pickfrozenfood.com. I will be always innovating and coming out with new review, and I know that I’ll be able to try lots of great food with them.