Rachel Salmon

I'm Rachel, and I love food. I especially love writing about food - reviewing different brands and items, and sharing my thoughts on new frozen foods that hit the market. Food is a huge part of my life, and I love trying new things. That's why I'm so excited to be working on my blog Pickfrozenfood.com. I will be always innovating and coming out with new review, and I know that I'll be able to try lots of great food with them.

Deliciously Easy: Cooking Frozen Beyond Burgers

Hey there, burger enthusiasts! If you’re a fan of plant-based options, you’ve likely heard of Beyond Burgers. These delicious plant-based patties have taken the culinary world by storm, offering a mouthwatering alternative to traditional meat burgers.  One of the many advantages of Beyond Burgers is their convenience, especially when using the frozen variety. However, to […]

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Quick and Crispy: A Guide to Cooking Frozen French Fries in an Air Fryer

Hey there, fellow foodies! Are you ready to embark on a journey to crispy French fry perfection? In this guide, I’ll show you how to cook frozen French fries in an air fryer, resulting in a deliciously crispy and healthier alternative to deep frying.  With the convenience of an air fryer and the goodness of

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